Small batch. Big crunch.
Island-inspired.
seed oil free, cooked in grass-fed beef tallow, simple, real ingredients. gluten free.
seed oil free, cooked in grass-fed beef tallow, simple, real ingredients. gluten free.
Our plantain chips are made in small batches using carefully selected plantains and grass-fed/finished beef tallow, then seasoned simply and naturally to let the natural flavor shine.
WHY SAL CO.?
✓ Small-batch crafted
✓ Cooked in grass-fed beef tallow
✓ Naturally gluten-free
✓ Made with real plantains
✓ No banana chips here — these are plantain chips.
Made for beach days, snack breaks, road trips, and anyone who appreciates a really good crunch!
Choose Your Crunch:
1 BAG — $7
Your perfect grab-and-go snack.
2 BAGS — $13 (Save $1)
Because one bag is never enough.
3 BAGS — $18 (Save $3)
Our best-value bundle for stocking up, sharing, or keeping one for later.
CATCH US AT FARMERS MARKETS!
📍 Dream City Church
21000 N 75th Ave, Glendale, AZ
75th Ave & Loop 101
MARKET HOURS
☀️ May – September | 8 AM – 11 AM
🌿 October – April | 9 AM – 1 PM
Can’t make it to the market or want to make sure your Sal Co. is waiting for you? 🤎
ORDER ONLINE + PICK UP LOCALLY!
Place your order ahead of time and choose pickup at:
🌿 Arrowhead Farmers Market on Saturdays
OR
🤎 Westy’s Organic — an amazing fellow local business that shares our love for clean, organic, quality ingredients.
About Sal Co.
If you need to find me, I’m usually somewhere between soaking in the sun or experimenting in the kitchen. I’ve always been drawn to the slow island life—where the days are dictated by the tides, the community is warm, and food is deeply connected to the earth.
As someone with Puerto Rican and South American roots, plantains have always been a staple in my family. But my love for food goes far beyond plantains. I’ve always been fascinated by health and wellness and completely in awe of what the earth provides us with—the foods that nourish our bodies, the spices that bring our meals to life, and the natural ingredients people have relied on for generations.
At the heart of Sal Co. is my quest to get back to God-made food…